From Dream to Delicious Reality: Street Kitchen Brings Culinary Delights to Bulawayo

Nestled in the bustling heart of Bulawayo’s CBD, at MZ Mall, Street Kitchen stands as a beacon of culinary delight for food enthusiasts. Founded by the dynamic duo of Ralph Ngqabutho Masuku and Olwyn Moses Mlauzi, this new eatery is a testament to their passion for food and unwavering dedication to bringing a diverse culinary experience to the city.

Drawing from over two decades of experience in the food industry, Masuku and Mlauzi embarked on the journey of creating Street Kitchen amidst the challenges posed by the Covid-19 lockdowns. The concept took shape in 2020, with the official opening in 2023 marking the realisation of their dream. Despite facing hurdles such as finding the perfect location and delays in opening, their persistence and belief in their vision drove them forward.

Having honed their culinary skills during their time in the UAE, Masuku and Mlauzi bring a unique blend of flavours and techniques to Street Kitchen. Inspired by their former mentors and the importance of innovation in creating popular dishes, they offer a diverse menu featuring an array of ready-to-eat options centred around chicken as the main ingredient. From snacks to wraps, burgers to fries, and an assortment of beverages and desserts, Street Kitchen caters to a wide range of tastes.

Masuku emphasizes the significance of consistency, commitment, and dedication in becoming a food expert, highlighting the evolution of food as an art form in today’s world. While traditional views may not have initially embraced cooking as a profession, Masuku and Mlauzi take pride in contributing to the culinary landscape and showcasing their skills at Street Kitchen.

For those seeking a culinary adventure in Bulawayo, Street Kitchen promises a gastronomic journey filled with passion, innovation, and a dash of cultural flair. Step into this vibrant eatery and let your taste buds savour the creativity and dedication that Masuku and Mlauzi have poured into every dish. At Street Kitchen, the essence of variety truly becomes the spice of life.

Text: Natasha Munyukwa